Which antique silver spoons are valuable?
Valuable antique silver spoons are generally defined by their age (pre-1700), the reputation of the silversmith, or a rare intended use. While common 19th-century teaspoons might only be worth their weight in silver, specific collector’s items can fetch thousands of dollars.
Here is a breakdown of what makes an antique silver spoon valuable.
1. High-Value Styles & Types
Some spoons were designed for very specific tasks that are no longer common, making them highly collectible rarities.
Apostle Spoons: These feature a figure of an apostle on the handle.
3 A full set of 13 (the 12 apostles plus Jesus) is the "holy grail" of spoon collecting. Even individual 16th or 17th-century examples can sell for over £1,000–£5,000.Mote Spoons: These have a pierced (slotted) bowl and a spiked handle used to clear tea leaves from a teapot spout.
4 They are delicate, rare, and very popular with tea enthusiasts.Caddy Spoons: Used for measuring dry tea leaves. Because they were often "status symbols," they feature incredibly ornate designs (like shells or leaves).
Basting Spoons: Also called "hash spoons," these are very large (often 12+ inches). Their size alone gives them high silver value, but early 18th-century "Canon-handled" versions are particularly prized.
2. Renowned Makers (Hallmarks)
If you see these marks on the back of a spoon, the value increases significantly regardless of the style:
Hester Bateman: The most famous female English silversmith.
5 Her work is known for "bright-cut" engraving and delicate beaded edges.Paul Storr: Known for the "Regency" style. His work is exceptionally heavy, high-quality, and often associated with royal or aristocratic commissions.
Georg Jensen: A 20th-century Danish maker. While "vintage" rather than "antique," his "Acorn" or "Blossom" patterns are world-renowned and hold their value remarkably well.
3. Key Value Indicators
| Factor | What to Look For | Value Impact |
| Material | Look for the "Lion Passant" (Sterling) or "925". | High (Silver-plated is worth very little) |
| Age | Spoons from the Georgian era (1714–1837) or earlier. | Significant |
| Origin | Rare provincial assay marks (e.g., Exeter, Newcastle, York, or Norwich). | High |
| Condition | Sharp details and "crisp" hallmarks. | Moderate |
| Provenance | Family crests or inscriptions from famous historical figures. | Variable |
4. Warning: Silver vs. Silver Plate
Many "antique" spoons are actually EPNS (Electroplated Nickel Silver).
How to tell: If the spoon has marks like "EP", "A1", or "BP", it is likely silver-plated.
Value: These usually sell for $1–$5 at thrift stores, whereas a solid sterling silver spoon of the same size might be worth $50–$200 just for the metal content.